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Gastronomy

Lastovo is known for its underwater world rich with fish. Here you can find most diverse offer of everything that comes from the sea. There are several highly specialized fish restaurants on the island where you can enjoy in a diverse offer of daily fresh fish.

Grapes and olives are cultivated on the island from the ancient times. Lastovo's marastina is one of the most known wines, and olive oil is known for its quality because of large number of sun hours.

The gastronomic specialties that this island offers are: fish, mussels, scampi, squids, shrimps, crabs and other seafood caught around Lastovo. They are known for their specific taste and are considered the best tasting sea foods in the world, and the lobster is one of the favourite specialties of the local restaurants and taverns.

 

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